All About Cooking Beef Outdoors
- Used
- good
- Paperback
- first
- Condition
- Good
- Seller
-
Hollis Center, Maine, United States
Payment Methods Accepted
About This Item
Chicago, IL: Beef Industry Council, 1977 Book. Good. Soft cover. First Edition. 31 page, illustrated beef cookbook. From the National Live Stock and Meat Board. Cover ha edge wear, creased corners, and fading; interior is very good..
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Details
- Bookseller
- UHR Books (US)
- Bookseller's Inventory #
- 101136
- Title
- All About Cooking Beef Outdoors
- Format/Binding
- Paperback
- Book Condition
- Used - Good
- Edition
- First Edition
- Publisher
- Beef Industry Council
- Place of Publication
- Chicago, IL
- Date Published
- 1977
- Keywords
- Irish stew, Limerick ham, corned beef and cabbage, potato soup,, ireland cooking recipes, irish culture foods recipes, cookbook cook book, beef cookbook, beef recipes, beef industry council
- Bookseller catalogs
- Cooking / Cook Books;
Terms of Sale
UHR Books
Prices are net to all and returns are only accepted if the book is not as described.
About the Seller
UHR Books
Biblio member since 2004
Hollis Center, Maine
About UHR Books
A large collection of about 45,000 books, one third of which are in the medical area.
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...