American Cooking: The Melting Pot (Foods of the World) - 2 Volumes.
by James P. Shenton; Editors of Time-Life Books
- Used
- Hardcover
- first
- Condition
- Used, very good
- Seller
-
Kinnelon, New Jersey, United States
Payment Methods Accepted
About This Item
Time-Life,, 1972.. Hardcover. Used, very good. NO SLIPCASE. Very Good hardcover and almost like new spiral bound recipe book. Hardcover is the first printing of the revised (1972) edition, the recipe book is the first printing of the original 1971 edition. The hardcover has slight wear, name of former owner in large bold script on first page, small remnant of sticker inside the front cover, otherwise interior is like new. Recipe book as new except slightest wear. OVERSIZE. **We are a small family business selling online since 1999 with over 30 years' experience providing fine new and pre-owned books. We provide professional service and individual attention to your order, daily shipments, and sturdy packaging. FREE TRACKING ON ALL SHIPMENTS WITHIN USA.
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Details
- Bookseller
- Brentwood Books (US)
- Bookseller's Inventory #
- 65716
- Title
- American Cooking: The Melting Pot (Foods of the World) - 2 Volumes.
- Author
- James P. Shenton; Editors of Time-Life Books
- Format/Binding
- Hardcover
- Book Condition
- Used, very good
- Quantity Available
- 1
- Publisher
- Time-Life,
- Date Published
- 1972.
- Bookseller catalogs
- Cooking & Food;
- Note
- May be a multi-volume set and require additional postage.
Terms of Sale
Brentwood Books
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives mis-described or damaged.
About the Seller
Brentwood Books
Biblio member since 2005
Kinnelon, New Jersey
About Brentwood Books
Welcome to Brentwood Books! We are a two generation small family business. We offer a wide selection of interesting new and pre-owned books at great prices. Your book will be packed carefully and securely, and mailed to you very quickly. Whenever possible, we use clean recycled packaging.
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