Andre Simon's French Cook Book
by SIMON, Andre
- Used
- Hardcover
- Condition
- See description
- Seller
-
Palm Springs, California, United States
Payment Methods Accepted
About This Item
Boston, Little, Brown and Company, 1948 [1938]., 1948. New edition, ("April, 1948") revised and edited by Crosby Gaige. Editor's introduction; chapter 5 "American Wines" by Frank Schoonmaker. 5 color plates by Nancy Dyer. Glossaries. Dust jacket (price clipped). Very good. 342 pages. No signatures or bookplates.. Hardcover. Very Good/Very Good.
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Details
- Bookseller
- Houle Rare Books & Autographs (US)
- Bookseller's Inventory #
- 302811
- Title
- Andre Simon's French Cook Book
- Author
- SIMON, Andre
- Book Condition
- Used
- Binding
- Hardcover
- Publisher
- Boston, Little, Brown and Company, 1948 [1938].
- Date Published
- 1948
- Bookseller catalogs
- FOOD/WINE;
Terms of Sale
Houle Rare Books & Autographs
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Houle Rare Books & Autographs
Biblio member since 2009
Palm Springs, California
About Houle Rare Books & Autographs
2699 North Palm Canyon Drive, Palm Springs, CA 92262By appointment only.
Glossary
Some terminology that may be used in this description includes: