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BIOTECHNOLOGY AND FOOD SAFETY by Bills Donald D. And Kung Shain-dow. [ Editors ] - 1990

by Bills Donald D. And Kung Shain-dow. [ Editors ]

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BIOTECHNOLOGY AND FOOD SAFETY

by Bills Donald D. And Kung Shain-dow. [ Editors ]

  • Used
  • Fine
  • first
Boston: Butterworth-Heinemann, 1990. xiii, 381pp. Proceedings of the second International Symposium. Jointly sponsered by: The University of Maryland, The Agricultural Reseach Service, USDA, and E.I.du Pont de Nemours & Co.Spine a triffle sunned, otherwise a fresh copy.. First Edition. Paper Back. Fine. 8vo - over 7¾" - 9¾" tall.
  • Bookseller Independent bookstores GB (GB)
  • Book Condition Used - Fine
  • Edition First Edition
  • Publisher Butterworth-Heinemann
  • Place of Publication Boston
  • Date Published 1990
  • Size 8vo - over 7¾" - 9&f
  • Keywords Food Biotechnology. Microorganisms. Pathogenic Microorganisms. Food Safety.
  • Size 8vo - over 7¾" - 9¾" tall