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Bocuse's Regional French Cooking

Bocuse's Regional French Cooking Softcover - 1997

by Bocuse, Paul

  • Used
  • Good
  • Paperback

Description

Paris/New York, Flammarion, 1997. Softcover. Good.
Used - Good
NZ$19.65
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Details

  • Title Bocuse's Regional French Cooking
  • Author Bocuse, Paul
  • Binding Softcover
  • Edition 1st paperback ed
  • Condition Used - Good
  • Pages 192
  • Volumes 1
  • Language ENG
  • Publisher Paris/New York, Flammarion, Paris
  • Date 1997
  • Bookseller's Inventory # 00282539
  • ISBN 9782080136411 / 2080136410
  • Weight 1.93 lbs (0.88 kg)
  • Dimensions 10.85 x 8.12 x 0.47 in (27.56 x 20.62 x 1.19 cm)
  • Library of Congress Catalog Number 96051640
  • Dewey Decimal Code 641.594

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