The Boston Cooking School Cook Book
by Farmer, Fannie Merritt
- Used
- very good
- Hardcover
- Condition
- Very Good/No Dust Cover
- Seller
-
Maplewood, Missouri, United States
Payment Methods Accepted
About This Item
Boston: Little Brown and Company, 1942. very good hardcover. 1942 . Hardcover. Very Good/No Dust Cover.
Synopsis
The Boston Cooking-School Cook Book is quite rare in it's original 1896 printing. The 19th century general reference cookbook which now available both in reprint and in updated form. Fannie Farmer prefaces this book with the following: "It is my wish that it may not only be looked upon as a compilation of tried and tested recipes, but that it may awaken an interest through its condensed scientific knowledge which will lead to deeper thought and broader study of what to eat."
Read More: Identifying first editions of The Boston Cooking School Cook Book
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Details
- Bookseller
- The Book House - St. Louis (US)
- Bookseller's Inventory #
- 160302-MG24
- Title
- The Boston Cooking School Cook Book
- Author
- Farmer, Fannie Merritt
- Format/Binding
- Hardcover
- Book Condition
- Used - Very Good
- Jacket Condition
- No Dust Cover
- Publisher
- Little Brown and Company
- Place of Publication
- Boston
- Date Published
- 1942
- Keywords
- Regional, Americana, Boston, Cookbook
Terms of Sale
The Book House - St. Louis
All orders shipped within 48 hours with delivery confirmation. We want you to be satisfied with your order and will make every effort to describe accurately and ship promptly. Return claims must be filed within two weeks of receiving item. Returned items may incur a small processing/handling fee depending on the circumstances.
About the Seller
The Book House - St. Louis
Biblio member since 2005
Maplewood, Missouri
About The Book House - St. Louis
Booksellers since 1986. We have over 350,000 books in our open shop located in the St. Louis, Missouri area about 45,000 listed online. A portion of all proceeds support Second Chapter Life Center for young adults with special needs.