Description:
HarperCollins Publishers, 1994. Hardcover. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
The Bread Book : More Than Two Hundred Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory, Muffins, Rolls, Buns, Biscuits, and Pizzas by Oppenneer, Betsy
by Oppenneer, Betsy
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The Bread Book : More Than Two Hundred Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory, Muffins, Rolls, Buns, Biscuits, and Pizzas
by Oppenneer, Betsy
- Used
HarperCollins Publishers. Used - Good. Used book that is in clean, average condition without any missing pages.
- Bookseller Better World Books (US)
- Book Condition Used - Good
- Quantity Available 1
- ISBN 10 0060167165
- ISBN 13 9780060167165
- Publisher HarperCollins Publishers
We have 10 copies available starting at NZ$15.09.
The Bread Book : More Than Two Hundred Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory, Muffins, Rolls, Buns, Biscuits, and Pizzas
by Betsy Oppenneer
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060167165 / 0060167165
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Seattle, Washington, United States
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The Bread Book: More Than 200 Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory Muffins, Rolls, Buns, Biscuits, and Piz
by Betsy Oppenneer
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060167165 / 0060167165
- Quantity Available
- 2
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Seattle, Washington, United States
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NZ$15.09FREE shipping to
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Description:
Harpercollins, 1994. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.
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NZ$15.09
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The Bread Book : More Than Two Hundred Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory, Muffins, Rolls, Buns, Biscuits, and Pizzas
by Betsy Oppenneer
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060167165 / 0060167165
- Quantity Available
- 1
- Seller
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Seattle, Washington, United States
- Item Price
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NZ$15.09FREE shipping to
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Description:
HarperCollins Publishers, 1994. Hardcover. Very Good. Disclaimer:May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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NZ$15.09
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The Bread Book : More Than Two Hundred Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory, Muffins, Rolls, Buns, Biscuits, and Pizzas
by Betsy Oppenneer
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060167165 / 0060167165
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
NZ$15.09FREE shipping to
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Description:
HarperCollins Publishers, 1994. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
NZ$15.09
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Stock Photo: Cover May Be Different
The Bread Book: More Than 200 Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory Muffins, Rolls, Buns, Biscuits, and Piz
by Oppenneer, Betsy
- Used
- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780060167165 / 0060167165
- Quantity Available
- 1
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pleasant Grove, California, United States
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NZ$8.42NZ$3.99 shipping to
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UsedGood. Good condition, cover has some wear, might have some writings.
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Stock Photo: Cover May Be Different
The Bread Book: More Than 200 Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory Muffins, Rolls, Buns, Biscuits, and Piz
by Oppenneer, Betsy
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060167165 / 0060167165
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
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NZ$23.02FREE shipping to
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Harpercollins, 0000-00-00. First Edition. hardcover. Used: Good.
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The Bread Book: More Than 200 Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory Muffins, Rolls, Buns, Biscuits, and Piz
by Oppenneer, Betsy
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780060167165 / 0060167165
- Quantity Available
- 1
- Seller
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GORING BY SEA, West Sussex, United Kingdom
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NZ$13.92NZ$8.57 shipping to
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Paperback. Very Good.
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The Bread Book: More Than 200 Recipes & Techniques for Baking & Shaping Perfect Breads, Sweet & Savory Muffins, Rolls, Buns, Biscuits, & Pizzas
by Oppenneer, Betsy
- Used
- Hardcover
- Condition
- Used - Very Good in Very Good dust jacket
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060167165 / 0060167165
- Quantity Available
- 1
- Seller
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High Point, North Carolina, United States
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NZ$33.68FREE shipping to
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Description:
New York: Harpercollins, 1994. Hardcover. Very Good in Very Good dust jacket. Sound binding and hinges. Clean, bright pages. Previous owner's label on front pastedown. Remainder mark across lower edge of pages (visible when closed). Paper over boards is lightly edge rubbed. DJ has light edge wear at top, otherwise mild shelf wear. ; Comprehensive book on baking breads of various kinds. ; Remainder; 9.25" tall; 432 pages.
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NZ$33.68
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The Bread Book: More Than 200 Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory Muffins, Rolls, Buns, Biscuits, and Piz
by Oppenneer, Betsy
- Used
- Hardcover
- first
- Condition
- Used - Very Good +
- Jacket Condition
- Very Good -
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060167165 / 0060167165
- Quantity Available
- 1
- Seller
-
Excelsior, Minnesota, United States
- Item Price
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NZ$28.19NZ$6.75 shipping to
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Description:
Harpercollins, 1994. First Edition. hardcover. Very Good +/Very Good -. 7x1x9. Clean, solid copy with unmarked text. One page has a corner crease and a slight moisture ripple in the same corner. Cover corners are square; binding is firm. Jacket is glossy with mild-moderate surface and edge wear and obvious sun fading on spine. No tears. Great kitchen copy. 1st edition/1st printing, stated. Books that sell for $9 or more ship in a box; under $9 in a bubble mailer. Expedited and international orders may ship in a flat rate envelope rather than a box due to cost constraints. All US-addressed items ship with complimentary delivery confirmation.
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Stock Photo: Cover May Be Different
The Bread Book: More Than 200 Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory Muffins, Rolls, Buns, Biscuits, and Piz
by Oppenneer, Betsy
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060167165 / 0060167165
- Quantity Available
- 1
- Seller
-
San Diego, California, United States
- Item Price
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NZ$176.77NZ$5.45 shipping to
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Description:
Harpercollins, 1994-03-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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NZ$176.77
NZ$5.45
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