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COOKING CLASS : THAI & MORE : 1995, Vol. 1, No. 23

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COOKING CLASS : THAI & MORE : 1995, Vol. 1, No. 23

by Briggs, Janet A. (Senior Editor); Publications International Editorial Staff

  • Used
  • near fine
  • Paperback
Condition
Near Fine/None as Issued
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About This Item

Cambridge, MA: Simon Spotlight Entertainment/Simon & Schuster, 1995. Vol. 1, No. 23 . Soft Cover/Magazine. Near Fine/None as Issued. Marc A. Frisco; Tom O'Connell (Photographers). Text/AS NEW. Softcover NF/with faint creasing to lower front corner. Periodical published 14 times annually. This issue is devoted to classic favorites from kitchens of Thailand. 95 pgs. Recipes, color photo illustrated, in 7 parts: 1. Class Notes (prefatory matter); 2, Appetizers & Soups; 3, Meats; 4, Chicken; 5, Seafood; 6, Vegetables, and 7, Rice & Noodles, followed by Index.

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Details

Seller
100 POCKETS US (US)
Seller's Inventory #
018018
Title
COOKING CLASS : THAI & MORE : 1995, Vol. 1, No. 23
Author
Briggs, Janet A. (Senior Editor); Publications International Editorial Staff
Illustrator
Marc A. Frisco; Tom O'Connell (Photographers)
Format/Binding
Soft Cover/Magazine
Book Condition
Used - Near Fine
Jacket Condition
None as Issued
Quantity Available
1
Edition
Vol. 1, No. 23
Binding
Paperback
Publisher
Simon Spotlight Entertainment/Simon & Schuster
Place of Publication
Cambridge, MA
Date Published
1995
Keywords
Cook Book, Periodical, Thai Cookery
Bookseller catalogs
Cookery; Journal;

Terms of Sale

100 POCKETS

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About the Seller

100 POCKETS

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2004
Berkeley, California

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