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Cooking, Cuisine and Class: A Study in Comparative Sociology

Cooking, Cuisine and Class: A Study in Comparative Sociology Paperback - 1996

by Goody, Jack

  • Used
  • Acceptable
  • Paperback

Description

Cambridge University Press, 1996. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Used - Acceptable
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Details

  • Title Cooking, Cuisine and Class: A Study in Comparative Sociology
  • Author Goody, Jack
  • Binding Paperback
  • Edition Reprint
  • Condition Used - Acceptable
  • Pages 264
  • Volumes 1
  • Language ENG
  • Publisher Cambridge University Press, Cambridge
  • Date 1996
  • Illustrated Yes
  • Features Bibliography, Illustrated, Index, Maps, Table of Contents
  • Bookseller's Inventory # G0521286964I5N00
  • ISBN 9780521286961 / 0521286964
  • Weight 0.92 lbs (0.42 kg)
  • Dimensions 9.04 x 6.06 x 0.69 in (22.96 x 15.39 x 1.75 cm)
  • Library of Congress subjects Cookery - Social aspects, Food habits - Social aspects
  • Library of Congress Catalog Number 81017035
  • Dewey Decimal Code 306.4

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