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On Cooking: A Textbook of Culinary Fundamentals Hardcover - 1994
by Sarah R. Labensky
- Used
- Hardcover
- first
Description
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Details
- Title On Cooking: A Textbook of Culinary Fundamentals
- Author Sarah R. Labensky
- Binding Hardcover
- Edition [ Edition: first ]
- Condition Used - Good Condition
- Pages 1080
- Volumes 1
- Language ENG
- Publisher Prentice Hall, NJ
- Date 1994-01
- Bookseller's Inventory # 6829418
- ISBN 9780131945159 / 0131945157
- Weight 5.2 lbs (2.36 kg)
- Dimensions 11.17 x 8.58 x 1.55 in (28.37 x 21.79 x 3.94 cm)
- Library of Congress subjects Cookery
- Library of Congress Catalog Number 94012053
- Dewey Decimal Code 641.5