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The Cook's Encyclopedia of Cookies, Biscuits, and Bars

The Cook's Encyclopedia of Cookies, Biscuits, and Bars

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The Cook's Encyclopedia of Cookies, Biscuits, and Bars

by Walden, Hilaire

  • Used
  • first
Condition
Very Good+
ISBN 10
184309505X
ISBN 13
9781843095057
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Taylor, Texas, United States
Item Price
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About This Item

Hermes House. Very Good+. 2002. 1st Edition Thus; 1st Printing. Flexible covers. 184309505X . Corners and edges bumped. If you're trying to cut down on calories, don't buy this book. The illustrations alone will put 5 or 6 pounds on. ; 8vo 8" - 9" tall; 256 pages; 30149 .

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Details

Bookseller
The Novel Shoppe US (US)
Bookseller's Inventory #
30149
Title
The Cook's Encyclopedia of Cookies, Biscuits, and Bars
Author
Walden, Hilaire
Format/Binding
Flexible covers
Book Condition
Used - Very Good+
Edition
1st Edition Thus; 1st Printing
Binding
Paperback
ISBN 10
184309505X
ISBN 13
9781843095057
Publisher
Hermes House
Date Published
2002
Keywords
184309505X
Bookseller catalogs
COOKBOOKS;

Terms of Sale

The Novel Shoppe

Money-back guarantee provided prior notification of your return is provided within 7 days of receipt of book. Return shipping charges will not be reimbursed.

About the Seller

The Novel Shoppe

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2003
Taylor, Texas

About The Novel Shoppe

Used, out-of-print and old books, magazines and other paper collectibles online only. I specialize in Texana (anything about Texas)

Glossary

Some terminology that may be used in this description includes:

Good+
A term used to denote a condition a slight grade better than Good.
Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...

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