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The Cook's Encyclopedia of Vegetarian Cooking
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The Cook's Encyclopedia of Vegetarian Cooking Paperback - 2001

by Fraser, Linda

  • Used
  • as new
  • Paperback

Description

NY: Barnes & Noble. Green flexible softcover boards with small picture and gold lettering on cover. Bronze colored end-papers. Crisp, clean and bright. Several blank pages at back of book for note taking. Over 200 recipes illustrated step-by-step. Recipes range from savory snacks to wholesome dinners. . As New. Paperback. 2001.
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About Crotchety Rancher's Books Idaho, United States

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Specializes in cooking, along with scifi and a smattering of other genres. located in northern idaho. we offer free media mail shipping to any location in the states.

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