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La Cuisine Classique. Etudes, Practiques, Raisonnees et Demonstratives de l'Ecole Francaise in 2 vols complete

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La Cuisine Classique. Etudes, Practiques, Raisonnees et Demonstratives de l'Ecole Francaise in 2 vols complete

by Urbain Dubois & Emile Bernard

  • Used
  • very good
  • Hardcover
Condition
Very Good/No Dust Jacket
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Rotherfield, East Sussex, United Kingdom
Item Price
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About This Item

Paris, 1886. Hardcover. Very Good/No Dust Jacket. large quarto. pp LXIV, 407 : 494. French text. Half bound in calf which shows wear, with raised bands and gilt titles and decoration to spines. Marbled boards and end papers. Some foxing. Magnificently illustrated. International shipping by quotation due to weight.

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Details

Bookseller
Strawberry Hill Books GB (GB)
Bookseller's Inventory #
040875
Title
La Cuisine Classique. Etudes, Practiques, Raisonnees et Demonstratives de l'Ecole Francaise in 2 vols complete
Author
Urbain Dubois & Emile Bernard
Format/Binding
Hardcover
Book Condition
Used - Very Good
Jacket Condition
No Dust Jacket
Quantity Available
1
Place of Publication
Paris
Date Published
1886
Size
large quarto
Weight
0.00 lbs

Terms of Sale

Strawberry Hill Books

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Strawberry Hill Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2010
Rotherfield, East Sussex

About Strawberry Hill Books

Strawberry Hill Books is a UK based collectable and antiquarian book dealer with an inventory of 10K titles. Specialist areas include Fiction, Topography, History, Art and Exploration. We supply worldwide and all shipments are tracked.

Glossary

Some terminology that may be used in this description includes:

Quarto
The term quarto is used to describe a page or book size. A printed sheet is made with four pages of text on each side, and the...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Raised Band(s)
Raised bands refer to the ridges that protrude slightly from the spine on leather bound books. The bands are created in the...
Calf
Calf or calf hide is a common form of leather binding. Calf binding is naturally a light brown but there are ways to treat the...
Marbled boards
...
Half Bound
...
Gilt
The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
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