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Dangerous Tastes; the Story of Spices
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Dangerous Tastes; the Story of Spices Hardcover - 2000

by Dalby, Andrew

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Description

Berkeley and Los Angeles: University of California Press, 2000. 184p., colored and b/w illus., dj.
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Details

  • Title Dangerous Tastes; the Story of Spices
  • Author Dalby, Andrew
  • Binding Hardcover
  • Edition First Edition
  • Pages 184
  • Volumes 1
  • Language ENG
  • Publisher University of California Press, Berkeley and Los Angeles
  • Date 2000
  • Illustrated Yes
  • Bookseller's Inventory # 031326
  • ISBN 9780520227897 / 0520227891
  • Weight 1.37 lbs (0.62 kg)
  • Dimensions 9.8 x 7.04 x 1.01 in (24.89 x 17.88 x 2.57 cm)
  • Library of Congress subjects Spices - History
  • Library of Congress Catalog Number 00034376
  • Dewey Decimal Code 641.338

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About the author

Andrew Dalby is a historian and linguist and has written for numerous food history and classics journals. Among his books are Empire of Pleasures: Luxury and Indulgence in the Roman World (2000), The Classical Cookbook (with Sally Grainger, 1996), and Siren Feasts: A History of Food and Gastronomy in Greece (1996).