The Derrydale Cook Book of Fish and Game by De Gouy, Louis Pullig - 1987-08-01

Willow Creek Pr, 1987. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Wautoma, Wisconsin: Willow Creek Press, 1987. Book. Very Good. Hardcover. Reprint. Dark green leatherette with gilt lettering and decoration. Upper corners slightly bumped. Binding glue pops when closing the front cover. Clean and tight copy. One of 3,000 copies in this reprint edition from the original 1937 printing. 308 pages, no illustrations..

Willow Creek Pr, 1987-01-01. hardcover. New. 9x6x1. New Inside and Out! Crisp pages w/no markings!

Willow Creek Press. Very Good. [1987]. Hardcover. 0932558402 . 8vo; xx, 308 pages; Bonded leather, index. .

Willow Creek Pr, 1987T. hardcover. Good. 1.4000 in x 9.1000 in x 6.0000 in. This is a used book in good condition and may show some signs of use or wear .

Willow Creek Pr. Used - Very Good. Very Good condition. Volume 1 Game. (Cookbook, Cooking, Game, Fish, Recipes) A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

The Derrydale Fish Cook Book was originally published as a limited edition (1250 copies) by Derrydale Press in 1937 and the first fish cookbook ever published in the U.S. Derrydale Press was known as the premier publishing house for quality sporting fields and gamebooks during the Great Depression Era. They published extremely high-quality books in limited editions sold to wealthy patrons. This book contains recipes for all sorts of fish, as well as drinks appropriate for hunting expeditions.
Louis Pullig De Gouy (1876-1947) was the chef for New York's Waldorf-Astoria Hotel for 30 years. He was one of the premier chefs of his era, author of 16 cookbooks and one of the founders of "Gourmet Magazine"
The Derrydale Fish Cookbook remains a no-nonsense, practical guide to cooking every type of game fish and more". (International Angler)

Willow Creek Pr, 1987-08-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!