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EATING WELL

EATING WELL

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EATING WELL: An International Collection of Recipes, Food Lore, Facts, and Tips from One of the World's Best-Known TV Chefs

by BURT WOLF

  • Used
  • Hardcover
  • first
Condition
Very Good+/Fine
ISBN 10
0385424043
ISBN 13
9780385424042
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
West Vancouver, British Columbia, Canada
Item Price
NZ$24.61
Or just NZ$22.15 with a
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NZ$28.31 Shipping to USA
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About This Item

This is a stated first edition of Eating Well, the best-selling 1992 cookbook by American chef Burt Wolf. The sub-title is 'An international collection of recipes, food lore, facts, and tips from one of the world's best-known TV chefs'.
See photo of Contents page.
324 Pages
It has never been used and is in mint condition, except that pages 7/8 and 221/222 have come in contact with water and are waved.

Otherwise perfect condition.

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Details

Bookseller
Louise Aird CA (CA)
Bookseller's Inventory #
906
Title
EATING WELL
Author
BURT WOLF
Format/Binding
Perfect
Book Condition
Used - Very Good+
Jacket Condition
Fine
Quantity Available
1
Edition
First
Binding
Hardcover
ISBN 10
0385424043
ISBN 13
9780385424042
Publisher
Doubleday
Place of Publication
United States
Date Published
1992
Keywords
Gourmet, Fine Dining, Diet
Bookseller catalogs
Cooking, Food & Beverage;

Terms of Sale

Louise Aird

All sales are final. If a book arrives damaged, please contact me.

About the Seller

Louise Aird

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2019
West Vancouver, British Columbia

About Louise Aird

Private individual who has been collecting books for 40 years.

Glossary

Some terminology that may be used in this description includes:

First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...

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