Description:
Springer-Verlag Publishing, 2009. 1. Hardcover. Like New. Fine/As New; Hardcover; Covers are still glossy with "sharp" edge-corners; Unblemished textblock edges; The endpapers and all text pages are bright and unmarked; Binding is tight with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5? ? 9.75? tall); Green and orange covers with title in white lettering; 2009, Springer-Verlag Publishing; 400 pages; "Encapsulation Technologies for Active Food Ingredients and Food Processing," by N.J. Zuidam & Viktor Nedovic.
Encapsulation Technologies for Active Food Ingredients and Food Processing by Zuidam, N.J. [Editor]; Nedovic, Viktor [Editor];
by Zuidam, N.J. [Editor]; Nedovic, Viktor [Editor];
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Encapsulation Technologies for Active Food Ingredients and Food Processing
by Zuidam, N.J. [Editor]; Nedovic, Viktor [Editor];
- New
- Hardcover
Springer. hardcover. New. 6x0x9. Brand New Book in Publishers original Sealing
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- Format/Binding Hardcover
- Book Condition New New
- Quantity Available 5
- Binding Hardcover
- ISBN 10 1441910077
- ISBN 13 9781441910073
- Publisher Springer
- Size 6x0x9
- X weight 59 oz
- Size 6x0x9
We have 2 copies available starting at NZ$165.09.
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Encapsulation Technologies for Active Food Ingredients and Food Processing
by N.J. Zuidam
- Used
- Hardcover
- first
- Condition
- New
- Edition
- 1
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781441910073 / 1441910077
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- 1
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Bellingham, Washington, United States
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NZ$165.09NZ$3.99 shipping to
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Stock Photo: Cover May Be Different
Encapsulation Technologies for Active Food Ingredients and Food Processing
by N.J. Zuidam
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781441910073 / 1441910077
- Quantity Available
- 80
- Seller
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Uxbridge, Greater London, United Kingdom
- Item Price
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NZ$305.05NZ$7.99 shipping to
Show Details
Description:
Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Encapsulation Technologies for Active Food Ingredients and Food Processing.
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NZ$305.05
NZ$7.99
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