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Food & Feasts in Tudor Times

Food & Feasts in Tudor Times

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Food & Feasts in Tudor Times

by Richard Balkwill

  • Used
  • very good
  • Hardcover
Condition
Very Good
ISBN 10
0027263193
ISBN 13
9780027263190
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Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Crawfordville, Florida, United States
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About This Item

Pictorial bds. No DJ Ex-library w/most external & internal library markings. Minor wear on edges.
Intended for Elementary/Middle school students. A social history of the Tudor period of England explaining what foods were eaten by the different classes and for different situations. Includes four recipes, a glossary and a small further reading list.

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Details

Seller
UniqReads US (US)
Seller's Inventory #
457
Title
Food & Feasts in Tudor Times
Author
Richard Balkwill
Book Condition
Used - Very Good
Quantity Available
1
Binding
Hardcover
ISBN 10
0027263193
ISBN 13
9780027263190
Publisher
New Discovery
Place of Publication
Parsippy, NJ.
Date Published
1995
Keywords
History, Food, Tudor
Bookseller catalogs
History;
Size
4to

Terms of Sale

UniqReads

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

UniqReads

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2017
Crawfordville, Florida

About UniqReads

Eclectic book collectors of 40 + years offering selections online.

Glossary

Some terminology that may be used in this description includes:

Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
BDS
Common term for the covers of a hardbound book. The term 'boards' refers to the thick cardboard under the paper or cloth...

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