FRUIT JUICE PROCESSING TECHNOLOGY
by Nagy, Steven, Chin Shu Chen, Philip E. Shaw -editors
- Used
- near fine
- first
- Condition
- Near Fine
- ISBN 10
- 0963139711
- ISBN 13
- 9780963139719
- Seller
-
Rougemont, North Carolina, United States
Payment Methods Accepted
About This Item
Agscience, Inc, 1993. 1st edition. Cloth. Near Fine. 1st edition, with full number line. A Near Fine copy. 8vo., x, 713 pp., illustrated with charts, graphs, diagrams, and b&w photographs. Bound in green cloth with gilt titles. Very light shelf wear.
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Details
- Bookseller
- Frey Fine Books (US)
- Bookseller's Inventory #
- 31949
- Title
- FRUIT JUICE PROCESSING TECHNOLOGY
- Author
- Nagy, Steven, Chin Shu Chen, Philip E. Shaw -editors
- Format/Binding
- Cloth
- Book Condition
- Used - Near Fine
- Quantity Available
- 1
- Edition
- 1st edition
- Binding
- Hardcover
- ISBN 10
- 0963139711
- ISBN 13
- 9780963139719
- Publisher
- Agscience, Inc
- Date Published
- 1993
- Keywords
- Food technology
Terms of Sale
Frey Fine Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Frey Fine Books
Biblio member since 2019
Rougemont, North Carolina
About Frey Fine Books
Antiquarian bookseller, with over 15 years experience.
Glossary
Some terminology that may be used in this description includes:
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Number Line
- A series of numbers appearing on the copyright page of a book, where the lowest number generally indicates the printing of that...
- Gilt
- The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
- Shelf Wear
- Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...