Stock Photo: Cover May Be Different
The Gluten-Free Gourmet: Living Well without Wheat, Revised Edition Paperback - 2000
by Hagman, Bette
- Used
- Acceptable
- Paperback
With over 200 recipes for gluten-free fare, this updated edition serves as a complete resource on how to live healthily with celiac disease or wheat intolerance. Hagman presents important new information on developing a celiac diet, raising a celiac child, avoiding hidden glutens, and eating well while traveling.
Description
NZ$8.75
FREE Shipping to USA
Standard delivery: 4 to 8 days
More Shipping Options
Ships from Your Online Bookstore (Texas, United States)
Details
- Title The Gluten-Free Gourmet: Living Well without Wheat, Revised Edition
- Author Hagman, Bette
- Binding Paperback
- Edition Revised
- Condition Used - Acceptable
- Pages 352
- Volumes 1
- Language ENG
- Publisher Griffin, New York
- Date 2000-09-01
- Features Index
- Bookseller's Inventory # 0805064842-4-22125742
- ISBN 9780805064841 / 0805064842
- Weight 0.85 lbs (0.39 kg)
- Dimensions 9.05 x 5.97 x 0.93 in (22.99 x 15.16 x 2.36 cm)
-
Themes
- Topical: Health & Fitness
- Library of Congress subjects Glutin-free diet
- Library of Congress Catalog Number 00022448
- Dewey Decimal Code 641.563
About Your Online Bookstore Texas, United States
Biblio member since 2012
We provide a 30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives damaged or not as it was described in the listing.
From the publisher
First line
HASH(0x111563b0)