Good Morning, Kimchi!: Forty Different Kinds of Traditional & Fusion Kimchi Recipes
by Sook-ja Yoon
- Used
- Paperback
- Condition
- New, gift-quality/not issued
- ISBN 10
- 1565912160
- ISBN 13
- 9781565912168
- Seller
-
Carlsbad, California, United States
2 Copies Available from This Seller
Payment Methods Accepted
About This Item
In part one of Good Morning, Kimchi, readers are taken on an odyssey through the pickled vegetable's theory and history, the science of the dish, along with its many different tastes, the ingredients and utensils needed to make it, and the customs associated with kimchi itself. In part two, facts concerning the reality of making kimchi are introduced before 20 types of traditional kimchi, all using Korean ingredients, are explained, and then 20 different types of fusion kimchi that blend ingredients from around the world with this distinctly Korean staple.
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Details
- Bookseller
- Hollym International Corp. (US)
- Bookseller's Inventory #
- biblio26
- Title
- Good Morning, Kimchi!: Forty Different Kinds of Traditional & Fusion Kimchi Recipes
- Author
- Sook-ja Yoon
- Format/Binding
- Perfect
- Book Condition
- New New, gift-quality
- Jacket Condition
- not issued
- Quantity Available
- 2
- Edition
- Revised
- Binding
- Paperback
- ISBN 10
- 1565912160
- ISBN 13
- 9781565912168
- Publisher
- Hollym International Corp.
- Place of Publication
- CA
- Date Published
- 2005
- Pages
- 124
- Keywords
- kimchi; kimchee; korean cooking
Terms of Sale
Hollym International Corp.
Prepayment; Visa, Mastercard, Discover and Amex accepted.