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The Gourmet's Guide to Chinese Cooking

The Gourmet's Guide to Chinese Cooking

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The Gourmet's Guide to Chinese Cooking

by Body, Ann

  • Used
  • very good
  • Hardcover
Condition
Very Good/Very Good
ISBN 10
0706401530
ISBN 13
9780706401530
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Spokane Valley, Washington, United States
Item Price
NZ$9.68
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About This Item

Octopus Books, 1974. Hard Cover -- VG/VG -- Other than dj price clipped, book and dust jacket show only light wear -- Indexed and photography / illustrations throughout. Hard Cover. Very Good/Very Good.

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Details

Bookseller
gigabooks US (US)
Bookseller's Inventory #
322064
Title
The Gourmet's Guide to Chinese Cooking
Author
Body, Ann
Format/Binding
Hardcover
Book Condition
Used - Very Good
Jacket Condition
Very Good
ISBN 10
0706401530
ISBN 13
9780706401530
Publisher
Octopus Books
Place of Publication
London
Date Published
1974

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gigabooks

Prefer orders to be processed by Biblio.com, but dealer will process orders if buyer desires by Visa, Mastercard, Discover, Amex, PayPal, money orders or check. Books may be returned if not as described.

About the Seller

gigabooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2004
Spokane Valley, Washington

Glossary

Some terminology that may be used in this description includes:

Price Clipped
When a book is described as price-clipped, it indicates that the portion of the dust jacket flap that has the publisher's...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
VG/VG
Very Good Condition book with a Very Good Condition dust jacket. Very Good Condition indicates a used book that does show some...

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