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The Grocer's Manual, A guide book for the information and use of grocers...Third Thousand

The Grocer's Manual, A guide book for the information and use of grocers...Third Thousand

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The Grocer's Manual, A guide book for the information and use of grocers...Third Thousand

by Felker, P.H

  • Used
  • Hardcover
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This seller has earned a 1 of 5 Stars rating from Biblio customers.
Alfred, Maine, United States
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About This Item

St. Louis, Missouri: American Grocer Publishing Association, 1879. Small octavo (19 x 12.5 cm.), 312 pages. Index. Second Edition, stated "Third Thousand"; the preface includes an amendment for the second edition; first published in July, 1878. A small but encyclopedic work on all types of goods sold by the grocer, from apples to axle grease, cider to cigars. The author includes a section on Adulteration, advising that informed grocers (informed by reading this volume of course) can avoid adulterated goods. Clean and sound; in original brown cloth, gilt-titled at the spine. Light wear at extremities, cloth a bit faded. Near very good.

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Details

Bookseller
Rabelais - Fine Books on Food & Drink US (US)
Bookseller's Inventory #
9157
Title
The Grocer's Manual, A guide book for the information and use of grocers...Third Thousand
Author
Felker, P.H
Book Condition
Used
Quantity Available
1
Binding
Hardcover
Publisher
American Grocer Publishing Association
Place of Publication
St. Louis, Missouri
Date Published
1879
Keywords
food history, food marketing, grocers, food markets, adulteration, p&m

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Rabelais - Fine Books on Food & Drink

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About the Seller

Rabelais - Fine Books on Food & Drink

Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Alfred, Maine

About Rabelais - Fine Books on Food & Drink

Rabelais is always serving up fine books about food, drink, farming and gardening. We carry a sizable stock of rare books, alongside prints, photographs and ephemera, all concerned with the pleasures of the senses.

Glossary

Some terminology that may be used in this description includes:

Octavo
Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
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