Ice Cream Trade Journal: 12 1927 Issues
by Staff Written
- Used
- good
- Hardcover
- Condition
- Good
- Seller
-
Frederick, Maryland, United States
Payment Methods Accepted
About This Item
Extended Description and Notes
Thomas D. Cutler, 1927. Hardcover. Good. 12 bound issues of The Ice cream Journal, January - December, 1927. The official organ of many ice cream trade associations. Includes numerous technical articles, equipment reviews, formulae, processes, machinery reviews, photos, illustrated ads and more. Sample articles include: Solidified Carbon Dioxide, Can Density Be Controlled? Gelatine and Mix Viscosity, How Corn Sugar in an Ice Cream Mix Affects the Hardening Process, An All-Purpose Batch Method, How Much Sugar? What Kind? Preventing Sherbet Defects, Profits in Window Display, Dehydrating Yolk in America, Making Window Displays Pay, Recipes for Fancy Ice Cream, What Factors Affect Whip, How to Make Imitation Forms and The Butter and Dry Skim Mix. Tight, clean ex-library copy with minimal shelf wear, 4" x 2" North Dakota Agricultural College library label to front pastedown and NDAL stamps to edges of text block. Photographs of or additional information about this item are available on request. All inquiries answered promptly. Heavy book. US sales only.
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Details
- Seller
- Midnight Books (US)
- Seller's Inventory #
- 377028
- Title
- Ice Cream Trade Journal: 12 1927 Issues
- Author
- Staff Written
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Quantity Available
- 1
- Publisher
- Thomas D. Cutler
- Date Published
- 1927
- Weight
- 0.00 lbs
Terms of Sale
Midnight Books
Orders securely packaged and shipped within 2 business days with USPS tracking number and delivery confirmation. All items guaranteed as described. Returns accepted within 30 days. PayPal preferred (but not required) if paying by credit card. Checks and money orders also accepted.
About the Seller
Midnight Books
About Midnight Books
Glossary
Some terminology that may be used in this description includes:
- Text Block
- Most simply the inside pages of a book. More precisely, the block of paper formed by the cut and stacked pages of a book....
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- Shelf Wear
- Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...
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