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Ices and Ice Creams (Square Peg Cookery Classics)

Ices and Ice Creams (Square Peg Cookery Classics)

Ices and Ice Creams (Square Peg Cookery Classics)

Ices and Ice Creams (Square Peg Cookery Classics)

by Agnes Marshall

  • Used
  • good
  • Paperback
Condition
Good
ISBN 10
0224095609
ISBN 13
9780224095600
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About This Item

Paperback. Good.

Synopsis

AGNES BERTHA MARSHALL (August 24, 1855-July 29, 1905) was an English culinary entrepreneur who became a leading cookery writer dubbed the 'Queen of Ices'. Her 1888 cookery book included a recipe for 'cornets with cream', possibly the earliest publication of the edible ice cream cone. She wrote four books: Ices Plain and Fancy: The Book of Ices (1885), Mrs. A.B. Marshall's Book of Cookery (1888), Mrs. A.B. Marshall's Larger Cookery Book of Extra Recipes (1891) and Fancy Ices (1894).

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Details

Bookseller
World of Books Ltd GB (GB)
Bookseller's Inventory #
GOR012176644
Title
Ices and Ice Creams (Square Peg Cookery Classics)
Author
Agnes Marshall
Format/Binding
Paperback
Book Condition
Used - Good
Quantity Available
1
ISBN 10
0224095609
ISBN 13
9780224095600
Publisher
Random House UK
This edition first published
2013-07-15

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GORING BY SEA, West Sussex

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