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JAPANESE-AMERICAN COOK BOOK

JAPANESE-AMERICAN COOK BOOK

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JAPANESE-AMERICAN COOK BOOK

by Young, Marjorie W

  • Used
  • Hardcover
  • first
Condition
Very Good in Good dust jacket
ISBN 10
0837567505
ISBN 13
9780837567501
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Lenore, Idaho, United States
Item Price
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About This Item

Droke House/Hallux. Very Good in Good dust jacket. 1972. Stated First Edition. Hardcover. Binding is nice, pages are unmarked, some wear. DJ has wear; Large 8vo 9" - 10" tall; 224 pages .

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Details

Bookseller
Z-A LLC US (US)
Bookseller's Inventory #
37332
Title
JAPANESE-AMERICAN COOK BOOK
Author
Young, Marjorie W
Format/Binding
Hardcover
Book Condition
Used - Very Good in Good dust jacket
Edition
Stated First Edition
ISBN 10
0837567505
ISBN 13
9780837567501
Publisher
Droke House/Hallux
Place of Publication
Atlanta, Ga
Date Published
1972
Keywords
Cookbooks, Japanese Cooking

Terms of Sale

Z-A LLC

No returns unless authorized. If it is our mistake I will make it right. If you have changed your mind on the book there will be a restocking fee.

About the Seller

Z-A LLC

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2011
Lenore, Idaho

About Z-A LLC

We are a unique book store. Located in Victor, Montana. We buy, sell and trade books. We have all kinds of books. We believe in good customer service so if you need anything please feel free to contact us at zabooks2@gmail.com

Glossary

Some terminology that may be used in this description includes:

Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...

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