Larousse Gastronomique: The Encyclopedia of Food, Wine & Cookery
by Montagne, Prosper
- Used
- good
- Hardcover
- Condition
- Good
- ISBN 10
- 1199228540
- ISBN 13
- 9781199228543
- Seller
-
San Diego, California, United States
Payment Methods Accepted
About This Item
Crown Publishers, Inc. Hardcover. Good. Good condition with wear and markings.
Synopsis
Larousse Gastronomique is an encyclopedia of gastronomy. The majority of the book is French cuisine with many French dishes, cooking techniques, and recipes featured. Many non-French dishes and ingredients are mentioned and, in later editions, these entries increased.
Reviews
On Dec 9 2016, a reader said:
the first printing was 1938 NOT 1961.
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Details
- Bookseller
- GridFreed LLC (US)
- Bookseller's Inventory #
- 40-15019
- Title
- Larousse Gastronomique: The Encyclopedia of Food, Wine & Cookery
- Author
- Montagne, Prosper
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 1199228540
- ISBN 13
- 9781199228543
- Publisher
- Crown Publishers, Inc
- Place of Publication
- Ny
- This edition first published
- 1961
Terms of Sale
GridFreed LLC
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
GridFreed LLC
Biblio member since 2021
San Diego, California
About GridFreed LLC
We sell primarily non-fiction, many new books, some collectible first editions and signed books. We operate 100% online and have been in business since 2005.