Home London Art Of Cookery: Uniting the Principles of Elegance, Taste, and Economy : And Adapted To the Use Of Servants, and Families Of Every Description... (Cooking in America) by Farley, John

London Art Of Cookery: Uniting the Principles of Elegance, Taste, and Economy : And Adapted To the Use Of Servants, and Families Of Every Description... (Cooking in America) by Farley, John

Name: London Art of Cookery: Uniting the Principles of Elegance, Taste, and Economy: And Adapted to the Use of Servants, and Families of Every Desc
Price: 21.54 GBP
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Author: John Farley
ISBN: 9781429012041

by Farley, John

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London Art Of Cookery: Uniting the Principles of Elegance, Taste, and Economy : And Adapted To the Use Of Servants, and Families Of Every Description... (Cooking in America)

by Farley, John

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Paperback

Applewood Books. paperback. New. 6x0x9. Brand New Book in Publishers original Sealing

Bookseller Independent bookstores (US)
Format/Binding Paperback
Book Condition New New
Quantity Available 5
Binding Paperback
ISBN 10 1429012048
ISBN 13 9781429012041
Publisher Applewood Books
Size 6x0x9
X weight 22 oz
Size 6x0x9

We have 4 copies available starting at NZ$45.24.

London Art of Cookery: Uniting the Principles of Elegance, Taste, and Economy: And Adapted to the Use of Servants, and Families of Every Desc

by John Farley

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New

ISBN 10 / ISBN 13

9781429012041 / 1429012048

Quantity Available

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Ria Christie Collections

Uxbridge, Greater London, United Kingdom

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New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The London Art of Cookery: Uniting the Principles of Elegance, Taste, and Economy: And Adapted to the Use of Servants, and Families of Every Desc.