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Mary Margaret McBride Encyclopedia of Cooking, Volume 1

Mary Margaret McBride Encyclopedia of Cooking, Volume 1

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Mary Margaret McBride Encyclopedia of Cooking, Volume 1

by Mary Margaret McBride

  • Used
  • Good
  • Hardcover
Condition
Good
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Goring-by-Sea, West Sussex, United Kingdom
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About This Item

Homemakers Research Institute, 1958. Hardcover. Good. 1958. No Edition Remarks. 256 pages. No dust jacket. Grey cloth with black and red decoration. Photographs throughout, mainly black and white, with colour ones to endpapers. Volume 1. Pages are mildly tanned, but text remains clear. Binding is firm. Previous owner's inscription to reverse side of front free endpaper. Boards and spine have minimal shelf-wear, with mild corner bumping and crushing to ends. Spine and edges are heavily tanned. Moderate rubbing and scuffing overall, with visible marking also.

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Details

Bookseller
World of Rare Books GB (GB)
Bookseller's Inventory #
1674657940GEO
Title
Mary Margaret McBride Encyclopedia of Cooking, Volume 1
Author
Mary Margaret McBride
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
1
Publisher
Homemakers Research Institute
Date Published
1958

Terms of Sale

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About the Seller

World of Rare Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2009
Goring-by-Sea, West Sussex

About World of Rare Books

Wob sells rare and collectable books on behalf of charities. Our team of booksellers are happy to deal with any enquiries and aim to provide same-day dispatch for all orders.

Glossary

Some terminology that may be used in this description includes:

Rubbing
Abrasion or wear to the surface. Usually used in reference to a book's boards or dust-jacket.
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
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