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Mastering the Art of French Cooking, Vol.2

Mastering the Art of French Cooking, Vol.2

Mastering the Art of French Cooking, Vol.2

Mastering the Art of French Cooking, Vol.2

by Julia Child

  • New
  • Paperback
Condition
New
ISBN 10
0241956471
ISBN 13
9780241956472
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About This Item

Paperback / softback. New. Features soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and illustrations, and all in imperial units for British cooks.

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Details

Bookseller
The Saint Bookstore GB (GB)
Bookseller's Inventory #
A9780241956472
Title
Mastering the Art of French Cooking, Vol.2
Author
Julia Child
Format/Binding
Paperback / softback
Book Condition
New New
Quantity Available
10
Binding
Paperback
ISBN 10
0241956471
ISBN 13
9780241956472
Publisher
Particular Books
This edition first published
2011

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The Saint Bookstore

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About the Seller

The Saint Bookstore

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Southport, Merseyside

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New
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