Middle Eastern Cooking (2 Books--1 Spiral Bound, 1 Hardcover. ) by Harry G. Nickles - 1971

Time-Life, Incorporated. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Time-Life, Incorporated. Used - Good. Used book that is in clean, average condition without any missing pages.

Time-Life Books, 1973. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Time-Life, Incorporated, 1969. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

Time-Life, Incorporated. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

New York: Time-Life, 1973. Hardcover. Very Good. Revised. Very good. Corners rubbed and bent on cover. Top and bottom edge of cover spine rubbed. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

New York: Time Life, 1969. Hardcover. Good/No Jacket. 206pp. Details of food and eating in the middle east with plenty of recipes. Well illustrated In clean and sound condition. All orders processed promptly and shipped from the UK. Please email with your queries regarding this book.

New York, New York: Time-Life Books. Very Good with No Dust Jacket as issued. 1973. Second Edition. Hard Cover. 206 pages: 8.75 x 11 in.: 2: Vol. 24: KB#011133: No Jacket as Issued. Has photos and bios of author and photographer included. LCCN# 70-85530. Foods of the World Series. Content Chapters include: "Nine Nations - One Cuisine * Greece: The Meeting of East and West * A Treasury of Turkish Delights * In the Arab States, a Lavish Hospitality * The Food That Launched Civilization * New Dishes for a New Nation * Iran: A Tradition of Subtlety * From the Land of the Pharaohs". Boards and pages are clean, unmarked, bright, tightly bound and sharp cornered (except for light scuffing on board edges). Scarce, Out Of Print, Book. If interested, I have many other volumes in this popular Foods of the World Series available, including the matching Spiral Recipes and Hardcover cookbooks.: Photographs .

New York: Time-Life Books/Time, Inc., 1969. Copyright 1969 . Hardcover with Slip Case. Very Good/Very Good. 4to or 4° (Quarto): over 9¾" x 12" tall. David Lees & Richard Jeffrey (Photos). 206 pp. Over-sized and/or over weight book; extra postage required. Please note that large and/or heavy items may incur an additional shipping charge. Solidly bound copy and slipcase with minimal external wear, crisp pages and clean text.

Time-Life Books, 1969. hardcover. Very Good. 6x0x7. Unmarked but for a marking in top right corner of front flyleaf. Clean pages. Cover has some wear along corners and spine.