Description:
Macmillan, 1962. Light stain on about 1/4" of lightly frayed bottom edges of boards, book club square on lower rear corner. D/j has 1/2" tears at head of spine corners, edgewear and no price on flap. Green cloth with gold lettering on spine. 256 pages.. Stated First But Book Club Edition . Hard Cover. Good+ to Very Good/Good+. 8vo - over 7¾" - 9¾" tall.
Myra Waldo's Dessert Cookbook by Waldo, Myra - 1973
by Waldo, Myra
Similar copies are shown below.
Similar copies are shown to the right.
Myra Waldo's Dessert Cookbook
by Waldo, Myra
- Used
- very good
- Hardcover
- first
New York: Macmillan, 1973. 1st printing. Hardcover, price intact dust jacket. Green cloth binding, gilt spine lettering. [viii] 256pp, including index. Dust jacket has the recipe for Chocolate-Orange Mousse printed on rear panel. Brodart clear jacket protector provided. **Flaws: Remainder dot on top page block. Dust jacket has creasing at spine head, short edge tears Very Good / Very Good-minus.
- Bookseller Independent bookstores (US)
- Format/Binding Hardcover
- Book Condition Used - Very Good
- Jacket Condition Very Good-minus
- Quantity Available 1
- Edition First Edition
- Binding Hardcover
- Publisher Macmillan
- Place of Publication New York
- Date Published 1973
- Keywords DESSERTS, COOK BOOK, COOKBOOKS
We have 5 copies available starting at NZ$6.81.
Myra Waldo's Dessert Cookbook
by Waldo, Myra
- Used
- Hardcover
- first
- Condition
- Used - Good+ to Very Good
- Jacket Condition
- Good+
- Edition
- Stated First But Book Club Edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Wilson, Wisconsin, United States
- Item Price
-
NZ$6.81
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Item Price
NZ$6.81
Myra Waldo's Dessert Cookbook
by Waldo, Myra
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- J Good
- Edition
- Book Club (BCE/BOMC) Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780026226707 / 0026226707
- Quantity Available
- 1
- Seller
-
Vashon, Washington, United States
- Item Price
-
NZ$7.83
Show Details
Description:
New York: The Macmillan Co.. 1973. 8vo - over 7¾" - 9¾" tall. Book Club (BCE/BOMC) Used. H Hard Cover. Very Good. Light wear and fading to edges, overall soiling to DJ, chip to DJ spine foot, nicks and wear to DJ edges.
Item Price
NZ$7.83
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Myra Waldo's Dessert Cookbook: The ability to make fine desserts is the hallmark of the accomplished cook
by Myra Waldo
- Used
- Hardcover
- first
- Condition
- Used
- Edition
- First Printing
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Knoxville, Tennessee, United States
- Item Price
-
NZ$11.92NZ$9.53Save NZ$1.40!
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Description:
Check out our Myra Waldo Dessert Cookbook for the very best in unique or custom, handmade pieces from our shops . Vintage Cookbook Complete Dessert .1962 Myra Waldo Hardcover . 8.25 X 6 inches . 1962 Copyright by the Crowell-Collier Publishing Co and copyright 1973 by Myra Waldo . The ability to make fine desserts is the hallmark of the accomplished cook . How to become a good baker . 256 Pages . on the bottom of the hardcover there is heavy so bad that the fabric has been ripped . Pages have yellowed some . No Dust Jacket . otherwise in good condition . intact
Item Price
NZ$11.92NZ$9.53
Save NZ$1.40
!
Myra Waldo's Dessert Cookbook
by Waldo, Myra
- Used
- good
- Hardcover
- first
- Condition
- Used - Good
- Jacket Condition
- Acceptable
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Tulsa, Oklahoma, United States
- Item Price
-
NZ$13.60
Show Details
Description:
Macmillan, 1962-01-01. Hardcover. Good/Acceptable. 8x5x1. HB/DJ, 1962, 1st print. Ships next day. Book is in good shape; no scribbles, highlighting or underlining; has a little tearing on the dj; has part of a sticker on the front cover; a little general wear; from a smoke-free environment.
Item Price
NZ$13.60
Myra Waldo's Dessert Cookbook
by Waldo, Myra
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Concord, California, United States
- Item Price
-
NZ$20.43
Show Details
Description:
New York: Macmillan Co, 1973, 1973. Hardcover. Very Good/Very Good. Octavo, hardcover, VG in VG dj. 256 pp. From Apple Pie to Zabaglione, here are hundreds of favorite desserts from all over the world, presented in an easy-to-follow style. In addition to the recipes this book provides helpful rules and definitions and a special section on "How to Become a Good Baker. " Myra Waldo is the author of more than 40-cookbooks & has travelled the world extensively.
Item Price
NZ$20.43