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NATIONAL CERTIFIED FOOD COLORS (1922)  Certified to the Bureau of  Chemistry, Department of Agriculture

NATIONAL CERTIFIED FOOD COLORS (1922) Certified to the Bureau of Chemistry, Department of Agriculture

NATIONAL CERTIFIED FOOD COLORS (1922)  Certified to the Bureau of  Chemistry,

NATIONAL CERTIFIED FOOD COLORS (1922) Certified to the Bureau of Chemistry, Department of Agriculture

by Author Not Stated

  • Used
  • very good
  • Hardcover
Condition
Very Good
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Fairfield, New Jersey, United States
Item Price
NZ$153.20
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About This Item

New York: National Aniline & Chemical Co.. Very Good. 1922. Hardcover. Clean black cloth with gilt lettering. Color samples of primary colors & secondary shades on cards. Spine slightly rubbed. Technical ; Color Illustrations; 8vo 8" - 9" tall .

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Details

Bookseller
Nick Bikoff, Bookseller US (US)
Bookseller's Inventory #
9427
Title
NATIONAL CERTIFIED FOOD COLORS (1922) Certified to the Bureau of Chemistry, Department of Agriculture
Author
Author Not Stated
Format/Binding
Hardcover
Book Condition
Used - Very Good
Publisher
National Aniline & Chemical Co.
Place of Publication
New York
Date Published
1922
Keywords
Technical
Bookseller catalogs
Technical;

Terms of Sale

Nick Bikoff, Bookseller

Books are conservatively described. Full refund within 20 days. Books mailed upon notification of sale. Books sold by direct payment to bookseller will be shipped after receipt of check or notice of payment through paypal. If your book are heavy or oversized, we may contact you for additional shipping. All books/ephemera are securely packaged to assure safe arrival at their destination. All books for sale are in-stock on premises.

About the Seller

Nick Bikoff, Bookseller

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Fairfield, New Jersey

About Nick Bikoff, Bookseller

Nick Bikoff and his wife Fran have been buying and selling quality books and ephemera since 1989 when they attended the "Colorado Antiquarian Book Seminar" at the University of Denver. They offer a broad based selection of used, rare, and out-of-print stock ranging from the sixteenth to the twentieth century.

Glossary

Some terminology that may be used in this description includes:

Gilt
The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....

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