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The Nouvelle Cuisine of J & P Troigros

The Nouvelle Cuisine of J & P Troigros

The Nouvelle Cuisine of J & P Troigros

The Nouvelle Cuisine of J & P Troigros

by Troisgros, Jean & Troisgros, Pierre

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Condition
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ISBN 10
0688033318
ISBN 13
9780688033316
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About This Item

New York: William Morrow & Co, 1978. Second-hand hardcover.

Troisgros, Jean & Troisgros, Pierre. The Nouvelle Cuisine of Jean & Pierre Troisgros. [FIRST EDITION] William Morrow & Co: New York, 1978. 8vo (240x170mm) HC 254,[2]pp (translated by Roberta Wolfe Smoler). VG/VG- dj sm chip to verso,clipped; t.e soiled;

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Details

Bookseller
Books for Cooks AU (AU)
Bookseller's Inventory #
0688033318-02
Title
The Nouvelle Cuisine of J & P Troigros
Author
Troisgros, Jean & Troisgros, Pierre
Format/Binding
Second-hand hardcover
Book Condition
Used
Quantity Available
1
Binding
Hardcover
ISBN 10
0688033318
ISBN 13
9780688033316
Publisher
William Morrow & Co
Place of Publication
New York
Date Published
1978
Bookseller catalogs
Professional & Business;

Terms of Sale

Books for Cooks

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About the Seller

Books for Cooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Melbourne, Victoria

About Books for Cooks

Australia's specialist indie culinary bookstore for armchair cooks, professional chefs & avid foodies right in the heart of Melbourne at the Queen Victoria Market; open every day. We stock over 45,000 new, old, vintage and antiquarian books & ephemera about food, drink and the culinary arts Members of ANZAAB, ILAB, IOBA and the Australian Booksellers Association. Established 1983.

Glossary

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Verso
The page bound on the left side of a book, opposite to the recto page.

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