Observer Guide to British Cookery, The
by Grigson, Jane
- Used
- good
- Hardcover
- first
- Condition
- Good/Good - Priceclipped
- ISBN 10
- 0718124464
- ISBN 13
- 9780718124465
- Seller
-
Reading, United Kingdom
Item Price
NZ$42.49NZ$38.24
Payment Methods Accepted
About This Item
London: Michael Joseph, 1984. Book. Good. Hardback. First Edition. 4to - over 9¾" - 12" tall. 231 pages. Throughout England, Scotland, Ireland and Wales, Jane Grigson has sought out the regional specialities, the ingredients produced in the local area and the traditional methods of preparation that make the dishes of every part of the British Isles unique..
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Details
- Bookseller
- Books & Bygones (GB)
- Bookseller's Inventory #
- 22083
- Title
- Observer Guide to British Cookery, The
- Author
- Grigson, Jane
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Jacket Condition
- Good - Priceclipped
- Edition
- First Edition
- ISBN 10
- 0718124464
- ISBN 13
- 9780718124465
- Publisher
- Michael Joseph
- Place of Publication
- London
- Date Published
- 1984
- Size
- 4to - over 9¾" - 12&
- Keywords
- Cookery Cooking Food Recipes British
- Bookseller catalogs
- Cookery; Cookery - British and Irish;
Terms of Sale
Books & Bygones
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery [ONLY if an item arrives misdescribed or damaged] We should be contacted before any returns are made
About the Seller
Books & Bygones
Biblio member since 2009
Reading
About Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...