Original Boston Cooking-School Cook Book 1896, The
by Farmer, Fannie Merritt
- Used
- Good
- Hardcover
- first
- Condition
- Good/Good
- ISBN 10
- 0883631962
- ISBN 13
- 9780883631966
- Seller
-
Reading, United Kingdom
Item Price
NZ$52.71NZ$47.44
Payment Methods Accepted
About This Item
Southport, Connecticut, U.S.A.: Hugh Lauter Levin Associates, 1996. Book. Good. Hardback. First Thus. 8vo - over 7¾" - 9¾" tall. 567 pages. A facsimile of the first edition of The Boston Cooking-School Cook Book..
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Details
- Bookseller
- Books & Bygones (GB)
- Bookseller's Inventory #
- 25945
- Title
- Original Boston Cooking-School Cook Book 1896, The
- Author
- Farmer, Fannie Merritt
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Jacket Condition
- Good
- Edition
- First Thus
- ISBN 10
- 0883631962
- ISBN 13
- 9780883631966
- Publisher
- Hugh Lauter Levin Associates
- Place of Publication
- Southport, Connecticut, U.S.A.
- Date Published
- 1996
- Size
- 8vo - over 7¾" - 9&f
- Keywords
- Cookery Cooking Food Recipes Boston
- Bookseller catalogs
- Cookery; Cookery - American;
Terms of Sale
Books & Bygones
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery [ONLY if an item arrives misdescribed or damaged] We should be contacted before any returns are made
About the Seller
Books & Bygones
Biblio member since 2009
Reading
About Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Facsimile
- An exact copy of an original work. In books, it refers to a copy or reproduction, as accurate as possible, of an original...