Recetas Norteamericanas en Espanol e Ingles by Betty G. Sherman, Editora - 1967

Cali, Columbia : Editorial America Ltda., 1967 Editorial America Ltda., Cali, Columbia. 1967. Softcover/Trade Wraps. First Edition. Book is tight, square, and unmarked. Book Condition: Good; edge bumping to wraps that are larger than the pages; bumping to tabs that extend over pages. No DJ. Pictorial oversize card stock wraps. Wraps are bent on the edges; spine is not creased or split; text is secure in binding. 285 pp 8vo. The 20-year-old inspiration for this book comes from years of trying to teach the how and why of our North American cookery and menus. The collections makes available common recipes that do not rely extensively on canned or frozen goods. They are presented in Spanish (Columbian) with the English version at hand, accompanied by vocabularies in both languages. A clean very presentable copy.