REMARKS ON THE ART OF MAKING WINE With Suggestions for the Application of Its Principles to the Improvement of Domestic Wines.
by ( MacCULLOUGH, John ).:
- Used
- Hardcover
- Condition
- See description
- Seller
-
Oxford, Oxfordshire, United Kingdom
Payment Methods Accepted
About This Item
London, Longman, Hurst, Rees, Orme, and Brown, 1817.. SECOND EDITION 1817 (first published in 1816), approximately 190 x 110 mm, 7¼ x 4½ inches, pages: viii, 1-261 including index, bound in modern quarter calf over pale blue boards, gilt dividing line, raised bands, gilt rules, gilt lettered brown morocco label, edges untrimmed, new endpapers. Slight horizontal wrinkle to pages, otherwise a very good clean tight copy. The author concentrates his interest on wine production from domestic fruits. James Gabler, Wine into Words, page 173, No. G28360; Andre Simon, Bibliotheca Vinaria, page 7. MORE IMAGES ATTACHED TO THIS LISTING, ALL ZOOMABLE, FURTHER IMAGES ON REQUEST. POSTAGE AT COST.
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Details
- Bookseller
- Roger Middleton (GB)
- Bookseller's Inventory #
- 47664
- Title
- REMARKS ON THE ART OF MAKING WINE With Suggestions for the Application of Its Principles to the Improvement of Domestic Wines.
- Author
- ( MacCULLOUGH, John ).:
- Book Condition
- Used
- Quantity Available
- 1
- Binding
- Hardcover
- Place of Publication
- London, Longman, Hurst, Rees, Orme, and Brown, 1817.
- Weight
- 0.00 lbs
- Keywords
- WINE MAKING MANUFACTURE FRUIT WINES BURGUNDY VINES VITICULTURE FERMENTATION
Terms of Sale
Roger Middleton
About the Seller
Roger Middleton
About Roger Middleton
Glossary
Some terminology that may be used in this description includes:
- Raised Band(s)
- Raised bands refer to the ridges that protrude slightly from the spine on leather bound books. The bands are created in the...
- Gilt
- The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- Calf
- Calf or calf hide is a common form of leather binding. Calf binding is naturally a light brown but there are ways to treat the...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Morocco
- Morocco is a style of leather book binding that is usually made with goatskin, as it is durable and easy to dye. (see also...
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.