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SAINTS AND SYMPOSIASTS  The Literature of Food and the Symposium in  Greco-Roman and Early Christian Culture

SAINTS AND SYMPOSIASTS The Literature of Food and the Symposium in Greco-Roman and Early Christian Culture

SAINTS AND SYMPOSIASTS  The Literature of Food and the Symposium in  Greco-Roman
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SAINTS AND SYMPOSIASTS The Literature of Food and the Symposium in Greco-Roman and Early Christian Culture

by König, Jason

  • Used
  • Hardcover
Condition
Fine in Fine dust jacket
ISBN 10
0521886856
ISBN 13
9780521886857
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About This Item

Cambridge University Press. Fine in Fine dust jacket. 2012. Hardcover. 0521886856 . Greek traditions of writing about food and the symposium had a long and rich afterlife in the first to fifth centuries CE, in both Greco-Roman and early Christian culture. This book provides an account of the history of the table-talk tradition, derived from Plato's Symposium and other classical texts, focusing among other writers on Plutarch, Athenaeus, Methodius and Macrobius. It also deals with the representation of transgressive, degraded, eccentric types of eating and drinking in Greco-Roman and early Christian prose narrative texts, focusing especially on the Letters of Alciphron, the Greek and Roman novels, especially Apuleius, the Apocryphal Acts of the Apostles and the early saints' lives. It argues that writing about consumption and conversation continued to matter: these works communicated distinctive ideas about how to talk and how to think, distinctive models of the relationship between past and present, distinctive and often destabilising visions of identity and holiness. ; Greek Culture in the Roman World; 430 pages .

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Details

Bookseller
Ancient World Books CA (CA)
Bookseller's Inventory #
28145
Title
SAINTS AND SYMPOSIASTS The Literature of Food and the Symposium in Greco-Roman and Early Christian Culture
Author
König, Jason
Format/Binding
Hardcover
Book Condition
Used - Fine in Fine dust jacket
ISBN 10
0521886856
ISBN 13
9780521886857
Publisher
Cambridge University Press
Place of Publication
2012. 430p. Hardback. Series: Greek Culture In The Roman World. Greek Traditions Of Writing About Food And The Symposium Had A L
Date Published
2012
Keywords
0521886856, Social & Cultural, Feasting, Food Science, Greek Literature, Early Christianity
Bookseller catalogs
Early Christianity;

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Ancient World Books

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