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Savage Barbecue: Race, Culture, and the Invention of America's First Food

Savage Barbecue: Race, Culture, and the Invention of America's First Food

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Savage Barbecue: Race, Culture, and the Invention of America's First Food

by Warnes, Andrew

  • Used
  • Hardcover
Condition
As new condition./No dust jacket.
ISBN 10
0820328960
ISBN 13
9780820328966
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Willow Grove, Pennsylvania, United States
Item Price
NZ$91.30
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About This Item

University of Georgia Press, 2008. Hardcover.. As new condition./No dust jacket..

Synopsis

Includes bibliographical references and index.

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Details

Bookseller
Jeffrey Blake US (US)
Bookseller's Inventory #
JH1150830
Title
Savage Barbecue: Race, Culture, and the Invention of America's First Food
Author
Warnes, Andrew
Format/Binding
Hardcover.
Book Condition
New As new condition.
Jacket Condition
No dust jacket.
Quantity Available
1
Binding
Hardcover
ISBN 10
0820328960
ISBN 13
9780820328966
Publisher
University of Georgia Press
Date Published
2008
Pages
Book, 224 pp

Terms of Sale

Jeffrey Blake

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Jeffrey Blake

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2017
Willow Grove, Pennsylvania

About Jeffrey Blake

I have been selling books of merit since 1995. Fast, courteous, professional service. All orders shipped on the next business day.

Glossary

Some terminology that may be used in this description includes:

New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
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