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Columbia University Press, 2003. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Slow Food(The Case For Taste) by Petrini, Carlo
by Petrini, Carlo
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Slow Food(The Case For Taste)
by Petrini, Carlo
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- ISBN 10 0231128444
- ISBN 13 9780231128445
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Slow Food(The Case For Taste)
by Petrini, Carlo; McCuaig, William; Waters, Alice
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Slow Food(The Case For Taste)
by Petrini, Carlo; McCuaig, William; Waters, Alice
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Seattle, Washington, United States
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Columbia University Press, 2003. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Slow Food(The Case For Taste)
by Petrini, Carlo; McCuaig, William; Waters, Alice
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780231128445 / 0231128444
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Seattle, Washington, United States
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Columbia University Press, 2003. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Slow Food : The Case for Taste
by Petrini, Carlo
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780231128445 / 0231128444
- Quantity Available
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Mishawaka, Indiana, United States
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NZ$12.27FREE shipping to
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Columbia University Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Slow Food(The Case For Taste)
by Carlo Petrini; William McCuaig; Alice Waters
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- Hardcover
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- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780231128445 / 0231128444
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HOUSTON, Texas, United States
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Columbia University Press, 2003-05-15. Hardcover. Used: Good.
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Slow Food: The Case for Taste (Arts and Traditions of the Table: Perspectives on Culinary History)
by Petrini, Carlo
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- very good
- Hardcover
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- Used - Very Good
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- Hardcover
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- 9780231128445 / 0231128444
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GORING BY SEA, West Sussex, United Kingdom
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Hardback. Very Good.
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Slow Food : The Case for Taste
by Petrini, Carlo
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780231128445 / 0231128444
- Quantity Available
- 1
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Dunfermline, Fife, United Kingdom
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NZ$9.36NZ$10.00 shipping to
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Columbia University Press. Used - Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Slow Food(The Case For Taste)
by Petrini, Carlo, McCuaig, William, Waters, Alice
- Used
- Condition
- Used - Acceptable
- ISBN 10 / ISBN 13
- 9780231128445 / 0231128444
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Frederick, Maryland, United States
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Columbia University Press. Used - Acceptable. Acceptable condition. Good dust jacket. From the collection of Robyn (Mrs. Charles) Krauthammer. A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books.
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Slow Food: The Case for Taste (Arts & Traditions of the Table: Perspectives on Culinary History)
by Petrini, Carlo
- Used
- Hardcover
- Condition
- Used; Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780231128445 / 0231128444
- Quantity Available
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London, Greater London, United Kingdom
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NZ$7.43NZ$10.99 shipping to
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Columbia University Press, 06/13/2003. Hardcover. Used; Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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Slow Food: The Case for Taste
by Petrini, Carlo
- Used
- Hardcover
- first
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- Used - Fine copy in fine dust jacket
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- Hardcover
- ISBN 10 / ISBN 13
- 9780231128445 / 0231128444
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Pittsford, New York, United States
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New York: Columbia University Press. Fine copy in fine dust jacket. 2003. 1st. hardcover. 8vo, 155 pp., Translated from the Italian by William McCuaig; foreword by Alice Waters., Arts and Traditions of the Table: Perspectives on Culinary History series. .
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