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Treatise On the Falsifications of Food, and the Chemical Means Employed to Detect Them: Containing Water, Flour, Bread, Milk, Cream, Beer, Cider, Wines, Spirituous Liquors, Coffee, Tea, Chocolate, Sugar, Honey, Lozenges, Cheese, Vinegar, Pickles, Anchovy
by John Mitchell
- New
- Hardcover
- Condition
- New
- ISBN 10
- 1016971478
- ISBN 13
- 9781016971478
- Seller
-
Southport, Merseyside, United Kingdom
10 Copies Available from This Seller
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About This Item
Hardback. New.
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Details
- Bookseller
- The Saint Bookstore
(GB)
- Bookseller's Inventory #
- B9781016971478
- Title
- Treatise On the Falsifications of Food, and the Chemical Means Employed to Detect Them: Containing Water, Flour, Bread, Milk, Cream, Beer, Cider, Wines, Spirituous Liquors, Coffee, Tea, Chocolate, Sugar, Honey, Lozenges, Cheese, Vinegar, Pickles, Anchovy
- Author
- John Mitchell
- Format/Binding
- Hardback
- Book Condition
- New
- Quantity Available
- 10
- Binding
- Hardcover
- ISBN 10
- 1016971478
- ISBN 13
- 9781016971478
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The Saint Bookstore
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About the Seller
The Saint Bookstore
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Southport, Merseyside
About The Saint Bookstore
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- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...