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Vegetables recipes and techniques from the world's premier culinary college

Vegetables recipes and techniques from the world's premier culinary college

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Vegetables recipes and techniques from the world's premier culinary college

by The Culinary Institute of America

  • Used
  • very good
  • Hardcover
Condition
Very Good/Very Good
ISBN 10
0867309180
ISBN 13
9780867309188
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Brunswick, Maine, United States
Item Price
NZ$25.53
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About This Item

Oth book and dust jacket are in very good condition.

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Details

Bookseller
oldenbooks US (US)
Bookseller's Inventory #
667
Title
Vegetables recipes and techniques from the world's premier culinary college
Author
The Culinary Institute of America
Book Condition
Used - Very Good
Jacket Condition
Very Good
Quantity Available
1
Binding
Hardcover
ISBN 10
0867309180
ISBN 13
9780867309188
Publisher
Lebhar-Friedman Books
Place of Publication
New York
Date Published
2007
LCCN
2007298057

Terms of Sale

oldenbooks

all sales are payable in advance. returns will be given for full value if book is in same condition as sent out.

About the Seller

oldenbooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Brunswick, Maine

About oldenbooks

internet book sell specializing in children's literature

Glossary

Some terminology that may be used in this description includes:

Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
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