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Que Vivan Los Tamales! (Dialogos (Paperback)) by Pilcher, Jeffrey M
by Pilcher, Jeffrey M
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Que Vivan Los Tamales! (Dialogos (Paperback))
by Pilcher, Jeffrey M
- Used
- Paperback
University of New Mexico Press. Paperback. Used; Good. Simply Brit welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring theres something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 04/15/1998
- Bookseller Brit Books Ltd (GB)
- Format/Binding Paperback
- Book Condition Used; Good
- Quantity Available 1
- Binding Paperback
- ISBN 10 0826318738
- ISBN 13 9780826318732
- Publisher University of New Mexico Press
We have 14 copies available starting at NZ$10.15.
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Que vivan los tamales!: Food and the Making of Mexican Identity (Dilogos Series)
by Pilcher, Jeffrey M
- Used
- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780826318732 / 0826318738
- Quantity Available
- 1
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Lynden, Washington, United States
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Que vivan los Tamales! : Food and the Making of Mexican Identity
by Jeffrey M. Pilcher
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780826318732 / 0826318738
- Quantity Available
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Seattle, Washington, United States
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University of New Mexico Press, 1998. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Que vivan los Tamales! : Food and the Making of Mexican Identity
by Jeffrey M. Pilcher
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780826318732 / 0826318738
- Quantity Available
- 1
- Seller
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Seattle, Washington, United States
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NZ$11.16FREE shipping to
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University of New Mexico Press, 1998. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Que vivan los tamales!: Food and the Making of Mexican Identity (Diálogos Series)
by Pilcher, Jeffrey M
- Used
- Paperback
- Condition
- Used: Good
- Edition
- First Edition
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780826318732 / 0826318738
- Quantity Available
- 1
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HOUSTON, Texas, United States
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University of New Mexico Press, 1998-04-01. First Edition. paperback. Used: Good.
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Que Vivan Los Tamales!
by Pilcher, Jeffrey M
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780826318732 / 0826318738
- Quantity Available
- 1
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Reno, Nevada, United States
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NZ$21.32FREE shipping to
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University of New Mexico Press. Used - Good. Used book that is in clean, average condition without any missing pages.
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Que Vivan Los Tamales!
by Pilcher, Jeffrey M
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780826318732 / 0826318738
- Quantity Available
- 1
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Reno, Nevada, United States
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NZ$21.32FREE shipping to
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University of New Mexico Press. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Que vivan los tamales!: Food and the Making of Mexican Identity (Di�logos)
by Pilcher, Jeffrey M
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780826318732 / 0826318738
- Quantity Available
- 5
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Denton, Texas, United States
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NZ$41.07NZ$3.99 shipping to
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University of New Mexico Press, 1998-04-01. Paperback. Good. 0.9449 in x 8.8976 in x 6.0236 in. May contain highlighting/underlining/notes/etc. May have used stickers on cover. Access codes and supplements are not guaranteed to be included with used books.
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Stock Photo: Cover May Be Different
Que Vivan Los Tamales! (Dialogos (Paperback))
by Pilcher, Jeffrey M
- Used
- Paperback
- Condition
- Used; Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780826318732 / 0826318738
- Quantity Available
- 1
- Seller
-
Milton Keynes , Buckinghamshire, United Kingdom
- Item Price
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NZ$32.53NZ$10.99 shipping to
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University of New Mexico Press. Paperback. Used; Very Good. Simply Brit welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring theres something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 04/15/1998
Item Price
NZ$32.53
NZ$10.99
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Stock Photo: Cover May Be Different
Que vivan los tamales!: Food and the Making of Mexican Identity (Diálogos Series)
by Pilcher, Jeffrey M
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780826318732 / 0826318738
- Quantity Available
- 1
- Seller
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Newport Coast, California, United States
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NZ$63.97FREE shipping to
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Que Vivan Los Tamales!
by Jeffrey M. Pilcher
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780826318732 / 0826318738
- Quantity Available
- 5
- Seller
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Southport, Merseyside, United Kingdom
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NZ$53.56NZ$9.95 shipping to
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Paperback / softback. New. Connections between what people eat and who they are--between cuisine and identity--reach deep into Mexican history, beginning with pre-Columbian inhabitants offering sacrifices of human flesh to maize gods in hope of securing plentiful crops. This cultural history of food in Mexico traces the influence of gender, race, and class on food preferences from Aztec times to the present and relates cuisine to the formation of national identity. The metate and mano, used by women for grinding corn and chiles since pre-Columbian times, remained essential to preparing such Mexican foods as tamales, tortillas, and mole poblano well into the twentieth century. Part of the ongoing effort by intellectuals and political leaders to Europeanize Mexico was an attempt to replace corn with wheat. But native foods and flavors persisted and became an essential part of indigenista ideology and what it meant to be authentically Mexican after 1940, when a growing urban middle class appropriated…
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