What to Cook, Why to Eat It: Nutrition Facts, Health Benefits, and Recipes
by BCHN, Carrie Bonfitto NC
- Used
- Condition
- UsedAcceptable
- ISBN 10
- 1098365895
- ISBN 13
- 9781098365899
- Seller
-
Bensalem, Pennsylvania, United States
Payment Methods Accepted
About This Item
UsedAcceptable. Used: Acceptable Condition.
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Details
- Bookseller
- Ebooksweb COM LLC (US)
- Bookseller's Inventory #
- 52GZZZ01STVJ_ns
- Title
- What to Cook, Why to Eat It: Nutrition Facts, Health Benefits, and Recipes
- Author
- BCHN, Carrie Bonfitto NC
- Book Condition
- UsedAcceptable
- Quantity Available
- 1
- ISBN 10
- 1098365895
- ISBN 13
- 9781098365899
Terms of Sale
Ebooksweb COM LLC
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Ebooksweb COM LLC
Biblio member since 2009
Bensalem, Pennsylvania
About Ebooksweb COM LLC
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Some terminology that may be used in this description includes:
- Acceptable
- A non-traditional book condition description that generally refers to a book in readable condition, although no standard exists...