Whole Earth Cookbook by Sharon Cadwallader; Judi Ohr - 1975

Houghton Mifflin Harcourt Publishing Company, 1975. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

Houghton Mifflin Harcourt Publishing Company, 1975. Hardcover. Acceptable. Disclaimer:Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Houghton Mifflin. 1972. Hard cover. Very good. No dust jacket.. 120 p. Audience: General/trade. . No previous owner's name. Clean, tight pages. No bent corners. spots on closed pages. .

Boston: Houghton Mifflin, 1972. Fine in Very Good DJ-slightly soiled on back. First brown cloth 8vo 120pp Recipes(138) developed and tested at Whole Earth Restaurant on UC Santa Cruz campus. For those wanting to create appetizing meals of high nutritional value with natural health-giving foods. The authors tell you where to find the natural ingredients used in these recipes with directions for buying, storing and preparing them. Sharon Cadwallader was the manager of the Whole Earth Restaurant at the time the book was written. Index.. Hard Cover. Very Good+/Very Good-. Size: Approx. 6 1/4" x 9 1/4". Cookbook.

Houghton Mifflin (T), 1972-03. Hardcover. Good.

Houghton Mifflin Company, Boston. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Houghton Mifflin Harcourt, 1972-03-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!