Wild Game Cookbook (North American Hunting Club)
by Miller, Bill; Dan Dietrich, Karyl Dodge, Deb Morem
- Used
- very good
- Paperback
- Condition
- Very Good
- Seller
-
Lake Elsinore, California, United States
Item Price
NZ$34.04NZ$23.83
Payment Methods Accepted
About This Item
Hopkins, Minnesota: North American Hunting Club. Very Good. 1990. Softcover. Pictorial stiff card cover; comb binding. 222 pages. Index. Illustrated. Covering the recipes for: Alligator, bear, buffalo, caribou, dove, duck, elk, goose, groundhog, grouse, moose, partridge, pheasant, quail, rabbit, raccoon, squirrel, turkey, venison, wild boar, and woodcock. Includes sections on smoking, spiced, sauces, brines, various types of jerky etc. All recipes with contributor's name. Appropriate suggestions throughout. Coffee (?) stain inside the cover. No other marks. ; 8vo .
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Details
- Bookseller
- E Ridge fine Books (US)
- Bookseller's Inventory #
- 9092
- Title
- Wild Game Cookbook (North American Hunting Club)
- Author
- Miller, Bill; Dan Dietrich, Karyl Dodge, Deb Morem
- Format/Binding
- Softcover
- Book Condition
- Used - Very Good
- Binding
- Paperback
- Publisher
- North American Hunting Club
- Place of Publication
- Hopkins, Minnesota
- Date Published
- 1990
- Keywords
- Hunting cook book, Cookbook-Wild Game, Wild Game Cookbooks
- Bookseller catalogs
- Cookery, Food & Drink; Games & Sports; Hunting, Fishing, Outdoor Life;
Terms of Sale
E Ridge fine Books
All books may be returned within 30 days of for the purchased price. Please call or email seller prior to return.
About the Seller
E Ridge fine Books
Biblio member since 2007
Lake Elsinore, California
About E Ridge fine Books
E Ridge Fine Books (2006) is an independent online bookstore and a member of IOBA. All books are carefully listed providing a description of condition and content