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A Work in Progress: Journal, Recipes and Snapshots (SEALED BOX SET)

A Work in Progress: Journal, Recipes and Snapshots (SEALED BOX SET)

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A Work in Progress: Journal, Recipes and Snapshots (SEALED BOX SET)

by (Cooking) REDZEPI, Rene

  • Used
  • near fine
  • Hardcover
  • first
Condition
Near Fine
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
JACKSONVILLE, Florida, United States
Item Price
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About This Item

London: Phaidon Press, 2013. First Edition. Hardcover. Near Fine. 9 3/4 X 11 3/4 Inches. "Rene Redzepi is without a doubt, the most influential, provocative and important chef in the world." Anthony Bourdain<br /> <br /> Redzepi's journal, snapshot book and recipe guide assembled over the course of a year of self-discovery after his NOMA was named the best restaurant in the world. Just as Carrie Fisher channeled her creative talents into writing, Redzepi has followed suit. Ironically, both done in an attempt to understand and discover themselves as well as the past, present and future they would like to create and be a part of (or created in Fisher's case). Redzepi's restaurant NOMA has been named the best restaurant in the world five times by Restaurant magazine. He was also featured on the popular Netflix series, The Chef's Table. <br /> <br /> All three books in original open faced box sealed with wrap. The set features the original James Beard Award Winner sticker as well as the Phaidon sticker featuring the praise for Redzepi by Bourdain!

Synopsis

Margaret Helfand studied art history at Swarthmore College, then received a masters degree in architecture in 1973 following studies at the Architectural Association in London and the University of California at Berkeley. Prior to establishing her own New York-based firm in 1981, she was an associate with Marcel Breuer. She serves as a guest critic at many institutions, including Columbia University, Pratt Institute, Yale, the University of Pennsylvania, and the Southern California Institute of Architecture. Paola Antonelli

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Details

Bookseller
Back in Time Rare Books, LLC US (US)
Bookseller's Inventory #
6454
Title
A Work in Progress: Journal, Recipes and Snapshots (SEALED BOX SET)
Author
(Cooking) REDZEPI, Rene
Format/Binding
Hardcover
Book Condition
Used - Near Fine
Quantity Available
1
Edition
First Edition
Publisher
Phaidon Press
Place of Publication
London
Date Published
2013
Keywords
restaurant, chef's table, james beard, anthony bourdain
Bookseller catalogs
Cooking;

Terms of Sale

Back in Time Rare Books, LLC

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Back in Time Rare Books, LLC

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2017
JACKSONVILLE, Florida

About Back in Time Rare Books, LLC

We are pop culture enthusiasts with a bookselling problem... Back in Time Rare Books and Back in Time Appraisals sell and consult via the internet. You can also find us at several Antiquarian Book Fairs each year.

Glossary

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First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...

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