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The Romantic Revolution: A History (Modern Library Chronicles)
by Blanning, Tim
- Used
- Hardcover
- first
- Condition
- Like New/Like New
- ISBN 10
- 0679643591
- ISBN 13
- 9780679643593
- Seller
-
Southampton, New York, United States
Payment Methods Accepted
About This Item
Modern Library, 2011. First Thus. Hardcover. Like New/Like New. First Edition Thus, First Printing. Not price-clipped ($22.00 price intact). Published by Modern Library, 2010. Octavo. Brown cloth over brown boards stamped in gold with patterned endpapers. Book is like new; clean with no writing or names. Sharp corners and spine straight. Binding tight and pages crisp. Dust jacket is like new with light shelf wear. 245 pages. ISBN: 9780679643593. 100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions or if you would like a photo. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Southampton, New York. We Buy Books! Individual titles, libraries, collections. Message us if you have books to sell!
Synopsis
Until his retirement in 2009, Tim Blanning was Professor of Modern European History at the University of Cambridge and remains a Fellow of Sidney Sussex College and of the British Academy. He is general editor of The Oxford History of Modern Europe and the Short Oxford History of Europe series and the author of The Culture of Power and the Power of Culture, which won a prestigious German prize and was short-listed for the British Academy Book Prize, The Pursuit of Glory, and The Triumph of Music . In 2000 he was awarded a Pilkington Prize for teaching by the University of Cambridge.
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Details
- Bookseller
- Southampton Books
(US)
- Bookseller's Inventory #
- 142702
- Title
- The Romantic Revolution: A History (Modern Library Chronicles)
- Author
- Blanning, Tim
- Format/Binding
- Hardcover
- Book Condition
- New Like New
- Jacket Condition
- Like New
- Quantity Available
- 1
- Edition
- First Thus
- ISBN 10
- 0679643591
- ISBN 13
- 9780679643593
- Publisher
- Modern Library
- Place of Publication
- New York
- Date Published
- 2011
- Keywords
- , , , , , , , ,
Terms of Sale
Southampton Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Southampton Books
Biblio member since 2022
Southampton, New York
About Southampton Books
Southampton Books & Sag Harbor Books - Independent bookstores located in the villages of Southampton & Sag Harbor, New York. Selling new and collectible books in all categories. We Buy Books! Do you have books to sell? Call or email or visit our website. Collections - Libraries - Individual Titles.
Glossary
Some terminology that may be used in this description includes:
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Shelf Wear
- Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Octavo
- Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
- Crisp
- A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
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