TASTES & FLAVORS OF MOCHI : Little Hawaiian Cookbooks
by Jean Watanabe Hee
- New
- Hardcover
- first
- Condition
- New/New
- ISBN 10
- 1566477549
- ISBN 13
- 9781566477543
- Seller
-
Berkeley, California, United States
Payment Methods Accepted
About This Item
Honolulu, Hawaii: Mutual Publishing, 2005. First Edition, 2nd Printing . Hardcover. New/New. Ray Wong (Photographer). Text/NEW & Bright. 2006, First Edition, 2nd Printing. Illustrated boards/Fine. DJ/Fine. COPY. Collection of 42 mochi recipes selected from the author's Hawai's's Best Moch Recipes (2000). Mochi is a Japanese rice cake molded to desired shape from the paste of glutinous rice, with endless possibilities of stuffings and flavors. 64 pgs. w/color photos, in 4 parts: 1, Introduction; 2, Memorable Mochi Desserts; 3, Microwave Mochi; and 4, Much More Mochi (Entrees), followed by Glossary.
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Details
- Bookseller
- 100 POCKETS (US)
- Bookseller's Inventory #
- 016707
- Title
- TASTES & FLAVORS OF MOCHI : Little Hawaiian Cookbooks
- Author
- Jean Watanabe Hee
- Illustrator
- Ray Wong (Photographer)
- Format/Binding
- Hardcover
- Book Condition
- New New
- Jacket Condition
- New
- Quantity Available
- 1
- Edition
- First Edition, 2nd Printing
- ISBN 10
- 1566477549
- ISBN 13
- 9781566477543
- Publisher
- Mutual Publishing
- Place of Publication
- Honolulu, Hawaii
- Date Published
- 2005
- Pages
- 64
- Keywords
- Cookery, Pastries/Japanese, Glutinous Rice Flour
- Bookseller catalogs
- Cookery;
Terms of Sale
100 POCKETS
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About the Seller
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...